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MainRecipesChicken | Garlic Chicken Pizza

   Garlic Chicken Pizza submitted by Karen Johnson
Tastes sooo good, wouldn't think it was sooo easy!

1. Preheat oven to 400 F

2. Combine first 3 ingredients, stirring well with a whisk. Place crust on a baking sheet; brush vinegar mixture over crust. Top with chicken, tomato, and mushrooms; sprinkle with cheeses and green onions.

3. Bake at 400 for 15 minutes or until cheeses melt. Yield: 8 servings

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v 2 T red wine vinegar
v 1-1/2 T dijon mustard
v 4 garlic cloves, minced
v 1 (16 oz) Italian cheese-flavored crust (Boboli)
v 1-1/2 c shredded cooked chicken breast (8 oz)
v 1 c chopped plum tomato (or canned)
v 1 c chopped mushrooms (optional)
v 3/4 c (3 oz) shredded mozzarella cheese
v 1/4 c (1 oz) crumbled feta cheese (can't even tell it's in it)
v 1/4 c (1 oz) finely shredded parmesan cheese
v 1/4 c chopped green onions

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