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| Salad dressing for Potatoes or Quinoa or Greens submitted by Karen Johnson |
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Description
This is an adaptation from a fabulous cafe The Field Kitchen in Nettlebed, UK. It is sweet and complex, perfect for any type of roasted veggie salad or plain greens.
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Ingredients
 I have not come up with amounts yet, when I find a good combo will update:
Sweet Chili sauce (they make their own)
ginger, fresh
garlic
rapeseed oil (vegetable oil)
lemon juice
sugar
salt
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