Karensrecipes.comHealthy, fun, & tasty!  
Login to view your Recipe BoxLogin to view your Recipe BoxRegister for news/updates and your very own Recipe BoxYour Recipe BoxNeed help? Click here!
View Recipes Basics Meats Themese Desserts

Search Recipes:
Recipe Categories
  Beverage, Breakfast, Kids, Maindish, Salad, Sauces, Sidedish, Soup
  Beef, Chicken, Pasta, Pork, Seafood, Vegetarian
  Appetizer, Barbeque, Bread, Cake, Cookies, Dessert, Pie
  Christmas, Fondue, Holiday, Mexican, Thanksgiving

MainRecipesFondue | Raspberry Mallow Fondue

   Raspberry Mallow Fondue submitted by Aaron Johnson
Want to impress the guests? For dessert fondue, this fondue makes your mouth water... especially good when dipped with brownies, rice krispie treats, angel food cake or bananas.

Defrost the raspberries if frozen. Blend in a blender until they are pureed.

Place the raspberry puree, marmallows and cream in a fondue pot and allow to melt over a low heat, stirring constantly.

Add the lemon juice and reheat, but do not allow to boil. Serve with angel food cake, brownies, bananas, or rice krispie treats.

Send to a Friend
Printable Version

v 1 1/2 cups raspberries, fresh or frozen
v 1 x 6-ounce package marshmallows
v 1/2 cup heavy cream
v few drops of lemon juice

Site Credits :: Legal :: Privacy Notice