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MainRecipesThanksgiving | Union Square Bar Nuts

   Union Square Bar Nuts submitted by Mom Johnson
This appetizer is wonderful when served slightly warm! From Courtney and kandy Veenker.

Preheat oven to 350 degrees. Spread nuts out on a baking sheet. Toast in the oven until light golden brown, about 10 minutes. in a large bowl, combine the rosemary, cayenne, sugar, salt and melted butter. Thoroughly toss the roasted nuts in the spiced butter and serve warm.

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v 2 1/4 cups assorted unsalted mixed nuts
v 2 T. coarsely chopped fresh rosemary leaves
v 1/2 tsp. cayenne pepper
v 2 tsp. dark brown sugar
v 2 tsp. sea salt
v 1 T. butter, melted

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