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MainRecipesThanksgiving | Berry Mallow Yam Bake

   Berry Mallow Yam Bake submitted by Mom Johnson
Description
This has become our traditional "sweet potato" addition to the Thanksgiving table although we use yams which are a little sweeter and more moist than sweet potatoes.

Directions
Combine flour, sugar, oatmeal and cinnamon. Cut in butter to make coarse crumbs. Lightly toss 1 cup crumbs with the yams and cranberries. Arrange in a 1 1/2 quart casserole. Sprinkle with remaining crumbs. Bake at 350 degrees for 35 minutes. Sprinkle with marshmallows and broil till browned. 6-8 servings.


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Ingredients
v 1/2 cup flour
v 1/2 cup brown sugar
v 1/2 cup oatmeal
v 1 tsp. cinnamon
v 1/3 cup butter
v 2 17oz. cans yams, drained
v 2 cups fresh or frozen cranberries
v 1 1/2 cups mini marshmallows









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