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| Margot Johnson Collection: Canadian Puffs submitted by Karen Johnson |
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Description
The Margot Johnson Collection of recipes of which there are only a few, were found in Aaron's grandma's sweet wooden rolltop recipe box. Not sure where this recipe is from.
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Directions
Heat oven to 300F.
You may need a little more flour so dough isn't sticky to handle. Make into balls and flatten with sugared glass on baking sheet.
Bake 20 minutes or more.
Frost with powdered sugar icing - tint pastel colors, nice for parties and weddings.
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Ingredients
 1 cup butter
1 cup flour
1/2 cup cornstarch
1/2 cup powdered sugar
1 tsp almond extract
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